This Fine Dining Titan Understands The Power of Hands-On Experience and Diversification
Sebastien Silvestri’s journey in the restaurant industry is a testament to the power of hands-on experience and consistent effort. The Dinex Group CEO received formal education in finance, underwriting, and P&L management. However, Silvestri attributes his most significant learning to his time in Las Vegas. Watch now to learn about development in the restaurant industry, […]
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